Señorío de Montanera

Presa de Bellota 100% Ibérica (acorn-fed, cured), from Extremadura, piece

Approx. 375 gr
Glutenfritt Laktosfritt

533,67 kr

1 279,60 kr / kg inkl. moms

Antal: Max 2

Skickas normalt inom 48 timmar

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Produkt för kylkedja
Kräver expressfrakt året runt.

Garanterat färskt till din dörr. Den här produkten är lättförstörbar och kräver expressfrakt för att säkerställa att den kommer fram fräsch och god. Vi förpackar lättfördärvliga livsmedel optimalt med vakuumförsegling och temperaturkontrollerade förpackningar som innehåller 100 % återvinningsbart kraftpapper som värmeisolering och 100 % återvinningsbara giftfria kylgelpaket, som läggs till vid behov beroende på produkten och månadens temperatur, vilket håller livsmedlen vid lämplig kall temperatur i upp till 48 timmar.

Observera: För att undvika att din beställning blir kvar i transporten under helgen skickas beställningar med lättfördärvliga livsmedel som görs efter kl. 12.00 (middagstid) på torsdagar på måndag följande vecka.

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Typ

Presa

VARIETY

de Bellota 100% Ibérico

Ras

Iberico de Bellota Gris

Iberico de Bellota Gris

Vikt

375 gr

375 gr

KROPPSDEL

duck

Producent

Señorío de Montanera

Drinks Pairing

Vin/Drycker och Mat:

  • Lätt Rött: Pinot Noir
  • Medel Rött: Ribera del Duero
  • Medel Rött: Rioja Crianza
  • Fylligt Rött: Cabernet Sauvignon
  • Cava Brut Nature
  • Starkvin: Sherry Manzanilla
  • Extremadura-Badajoz

    Approx. 375 gr piece of Señorío de Montanera´s Presa de Bellota 100% Ibérica (acorn-fed, cured), from Badajoz (Extremadura), vacuum sealed in premium packaging.

    The Ibérico acorn-fed Iberian Presa is one of the most exquisite products of the Ibérico pig, as in the case of acorn-fed animals it is a piece that is tremendously exercised during the montanera season, which substantially enriches the maximum quality of its meat.

    It is prepared in a traditional way, with a natural seasoning based on condiments and spices, based on the experience and know-how of Señorío de Montanera. In the tradition of Extremadura, this product is known as 'Lomito Ibérico de bellota'.

    Once cut, it is bright red in colour, with shades ranging from bright ruby to dull vermilion, which are diluted with the marbled carving of its infiltrated fat. Its texture is juicy and melts on the palate, running through every corner of the mouth with a lingering natural acorn flavour. The presence of another of Extremadura's most traditional products, La Vera paprika, contributes substantially to the sublime aroma.

    Approx. 375 gr piece of Señorío de Montanera´s Presa de Bellota 100% Ibérica (acorn-fed, cured), from Badajoz (Extremadura), vacuum sealed in premium packaging.

    The Ibérico acorn-fed Iberian Presa is one of the most exquisite products of the Ibérico pig, as in the case of acorn-fed animals it is a piece that is tremendously exercised during the montanera season, which substantially enriches the maximum quality of its meat.

    It is prepared in a traditional way, with a natural seasoning based on condiments and spices, based on the experience and know-how of Señorío de Montanera. In the tradition of Extremadura, this product is known as 'Lomito Ibérico de bellota'.

    Once cut, it is bright red in colour, with shades ranging from bright ruby to dull vermilion, which are diluted with the marbled carving of its infiltrated fat. Its texture is juicy and melts on the palate, running through every corner of the mouth with a lingering natural acorn flavour. The presence of another of Extremadura's most traditional products, La Vera paprika, contributes substantially to the sublime aroma.

    Cured pork presa de bellota (acorn-fed) 100% Ib´wrico (210 g/100g finished product), salt, paprika, spices and spice extracts, dextrose, preservatives (E252 and E250), and antioxidant (E301).

    Inedible casing.

    Genomsnittliga näringsvärden per 100 ml/g. % har beräknats baserat på referensintaget för en genomsnittlig vuxen (8400 Kj / 2000 Kcal):

    Energivärde (Kj)
    1450 Kj
    Energivärde (Kcal)
    347 Kcal
    Fett
    24,5 g
    Mättade fetter
    9,6 g
    Kolhydrater
    0,4 g
    Sockerarter
    0 g
    Proteiner
    31,1 g
    Salt
    5,2 g

    Keep refrigerated, ideally between 0º C and 7º C.

    Inedible casing, remove before eating.

    Open the vacuum container for 15 minutes before consumption. After consumption, keep the remaining product in its original packaging at refrigerated conditions. When starting a new cut, remove the first slice.

    The ideal consumption temperature is between 18 and 24 ºC.

    Artikelnr: SK02000000291

    Producer: Señorío de Montanera, S.L.

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