Secallona extra, from Catalonia, piece
78,28 kr
Skickas normalt inom 48 timmar
Typ
Secallona
VARIETY
Traditionell
Ras

Duroc & Blanco (Vitgris)
Vikt

130g
KROPPSDEL

Producent
Pedragosa

Vin/Drycker och Mat:

Approx. 130 gr piece of Pedragosa Secallona from Caldes de Montbui, Catalonia.
Made with top quality pork meat and bacon. Stuffed in natural edible pork casing. Seasoned with salt and pepper.
Approximate measurements: 30-34 cm long.
Since 1916, Pedragosa is family-run business with a tradition for over 100 years making pork delicatessen. They offer some of the best handmade sausages of Catalonia.
Approx. 130 gr piece of Pedragosa Secallona from Caldes de Montbui, Catalonia.
Made with top quality pork meat and bacon. Stuffed in natural edible pork casing. Seasoned with salt and pepper.
Approximate measurements: 30-34 cm long.
Since 1916, Pedragosa is family-run business with a tradition for over 100 years making pork delicatessen. They offer some of the best handmade sausages of Catalonia.
Pork meat, pork belly, salt and pepper. Stuffed in natural edible pork casing.
Contains milk derivates.
Genomsnittliga näringsvärden per 100 ml/g. % har beräknats baserat på referensintaget för en genomsnittlig vuxen (8400 Kj / 2000 Kcal):
Store in a cool and dry place.
Cured product to be consumed directly at room temperature.
Consume within 5 months from reception of the delivery.
Producer: Pedragosa 1916 S.L.
Secallona extra, from Catalonia, piece
78,28 kr
Skickas normalt inom 48 timmar

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