Jamón de Pato curado (cured duck ham), Ibérico recipe, from Navarre, pre-sliced
75,60 kr
Typ
Duck Ham
VARIETY
Ibérico recipe
Ras


Anka
Vikt


40 gr
KROPPSDEL


Producent
Martiko


40 gr pre-sliced in 20-22 slices of Martiko´s Jamón de Pato curado (cured duck ham), Ibérico recipe, from the town of Lesaka (Navarre), in vacuum-sealed packaging.
Duck ham comes from duck breast that has been dried using the same technology as Ibérico ham: temperature, humidity and salt level control, a touch of spices, many hours of drying, a quality raw material, and the result is this Martiko duck ham. A masterpiece of gastronomy. In this format, it has been added spices such as paprika and oregano.
Especially suitable for salads, centerpieces, side dishes, or garnishes.
If you wish to taste the duck ham in all its splendor, we recommend opening the package 10 minutes before serving so that the product can transpire and enjoy all the aroma and flavor that characterize it.
40 gr pre-sliced in 20-22 slices of Martiko´s Jamón de Pato curado (cured duck ham), Ibérico recipe, from the town of Lesaka (Navarre), in vacuum-sealed packaging.
Duck ham comes from duck breast that has been dried using the same technology as Ibérico ham: temperature, humidity and salt level control, a touch of spices, many hours of drying, a quality raw material, and the result is this Martiko duck ham. A masterpiece of gastronomy. In this format, it has been added spices such as paprika and oregano.
Especially suitable for salads, centerpieces, side dishes, or garnishes.
If you wish to taste the duck ham in all its splendor, we recommend opening the package 10 minutes before serving so that the product can transpire and enjoy all the aroma and flavor that characterize it.
Duck breast, salt, smoked paprika (0.2%), dextrose, spices, flavor, oregano (0.12%), antioxidant (E-301) and preservatives (E-250 and E-252).
Genomsnittliga näringsvärden per 100 ml/g. % har beräknats baserat på referensintaget för en genomsnittlig vuxen (8400 Kj / 2000 Kcal):
Keep refrigerated, ideally between 3º and 5º C.
Once opened, finish its consumption within 5 days.
If you wish to taste the duck ham in all its splendor, we recommend opening the package 10 minutes before serving so that the product can transpire and enjoy all the aroma and flavor that characterize it.
Producer: Conservas Martiko, S.A.
Recensioner
Det finns inga recensioner än.